This has not been a traveling summer. Other than quick visits to my mom’s house in Rhode Island, and E’s folks’ house in New Hampshire, I’ve just been at home in Revere. It looks like September is going to be more of the same, but, October? Oh man, is October going to be different! I’ll be visiting a new-to-me continent (number 5), and a country I’ve been hoping to visit ever since I represented it at my high school’s Model UN. I’m currently making visa preparations and reading about the food and, in particular, the tea! So, stay tuned for that announcement, and, in the meantime, check out what you…
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Understanding Istanbul
There were many things I liked about Istanbul: The steep, narrow streets that led Katie and me to Galata Tower, which, mercifully, had an elevator and rewarded us with this view: The contrast between the Hagia Sophia’s somewhat faded exterior and its cavernous, rich interior. The tea that our hostel always had on offer. The pampering we received at a hammam. The day we spent wandering around the city trying to find a post office to no avail because apparently the people of Istanbul like putting post offices on maps, and then moving them. And then not updating the maps. The morning I awoke to the sound of the dawn…
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Charleston Tea Plantation!!! (The Most Exciting Tea Tuesday Yet)
Back in May, I took a road trip with two of my closest friends from college. Our trip started at my former apartment in DC, where Lisa was still living, and took us South to Miami and back. On the way, we stopped in Williamsburg, VA, where I learned that colonial history happened somewhere other than New England. Okay, theoretically, I knew this, but I live in Boston, so when I think colonial history, I think Lexington and Concord, Bunker Hill, the Boston Massacre, the burning of the Gaspee (slipped a little Rhode Island knowledge in there for you #homestatepride). We breezed through North Carolina (sorry NC, I loved you…
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And then I got published in a newspaper
Remember my list of 25 thing to do before I turn 25, which I wrote back in April? Of course you do! You’re a loyal reader of An Opportune Moment! (Aren’t you?) Well, over the last couple of months, I’ve been chipping away at that list, and I decided it was high time you all received an update. The first item I’m officially checking off the list is #8: Get paid for any sort of writing. I included this on the list because I thought that once I had been paid to write, I would feel confident calling myself a writer. Well, I’ve been paid for something that I wrote.…
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Maui: Last Look
My last night on Maui, I slept on a beach. My friends and I arrived after dark, pitched our tents, and fell asleep to the sound of waves crashing just a few feet away. We awoke to this view: It was the perfect end to two months in Hawai’i, and it’s also the end of my blog posts about that trip. People think it sounds ridiculous when I tell them I lived on Maui for two months, but I’ve learned that traveling to “dream” destinations doesn’t have to be expensive. I spent less than $1,500 to enjoy two months on Maui, and at least half of that went towards my…
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Travel Linkspiration July 2013
I spent July settling into my new apartment in Revere, MA, watching Orange is the New Black, and attempting to take my writing career seriously. The rumors are true: freelancing isn’t easy. The one trip I took in July was to a lakeside cabin in New Hampshire where I spent a few days with some of my oldest friends. What were you up to last month? Did you happen to read any of these awesome travel articles? Jodi Ettenberg of Legal Nomads wrote a piece for Medium about how travel gives us perspective, and it’s an insightful, complex read. Shannon O’Donnell of A Little Adrift shares with Vagabondish readers: 5…
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Iced Tea, Sweet Tea, and That Elusive American Tea Culture
Last Tuesday, I shared a recipe for making chai concentrate, and I was sure to point out that it can be served hot or over ice. I mentioned this because most of my readers are from the United States, where it’s currently summer, and the weather is hot. Although many cultures persist in drinking hot tea year around, in July and August, Americans typically like their beverages cold. While iced tea is not unique to the United States, it is more popular here than in many other countries. Maybe it’s because iced tea was supposedly invented in the US at the 1904 World’s Fair in St. Louis. According to the…
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What She Packed: 2 months WWOOFing on Maui
It’s my very first packing post! I don’t usually write about what I bring with me when I travel, even though it’s a topic people ask me about. But, before I left for Hawai’i back in January, I did take photos of everything I was bringing with me, so, I figured, why not blog about it? Wondering what to take with you to work on an organic farm in a tropical climate? Or how to fit 2 months worth of items into a 50L backpack? Just feeling a little voyeuristic and want to look at all my stuff? This is the post for you! What I brought to Maui: Clothing:…
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Tea Tuesday: Chai Concentrate
My tea making adventures didn’t end when I left Hawai’i. Just because I can no longer collect leaves and herbs while wandering from my cabin to the kitchen doesn’t mean I can’t visit my local co-op, pick up some spices from the bulk section, and make my own tea blends. So! E and I made a chai concentrate, and you can too! Full disclosure, we loosely followed this recipe, which teaches you how to make chai concentrate as a homemade Christmas gift… (Christmas in July, maybe?) However, this beverage can be enjoyed year around — all you have to do, if you’re suffering from a summer heat wave, is serve…
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Welcome to The Beach House
Blogposts have been sporadic for the last few weeks because I’ve been moving. After a year of traveling – 3 months in Washington, DC for an internship, 3 and a half months backpacking Europe, 2 months working on an organic farm in Hawai’i – interspersed with living at my mother’s house in Rhode Island, and overstaying my welcome at my boyfriend’s parents house in New Hampshire, I’m settled. Well, as settled as a travel blogger ever is. I have a home base now. I’m writing this post from my 4th floor apartment in Revere, MA – just a quick T-ride away from downtown Boston (the T is Boston’s subway system).…
